Where Coffee and Inspiration Blend.
Knowledge

How to Order a Flat White in France and Impress Your Parisian Barista

Luna is a passionate coffee blogger who is on a mission to discover and share the most unique and delicious coffees from around the world. With a background in culinary arts and a deep appreciation for the art of coffee brewing, she has become a trusted source of information for...

What To Know

  • But ordering a flat white in France can be a bit of a challenge, as the term isn’t as widely known as it is in other parts of the world.
  • You’ll find a variety of espresso-based drinks like the café au lait (espresso with hot milk), **café crème** (espresso with a layer of hot milk), and **café noisette** (espresso with a splash of milk).
  • Ordering a flat white in France can be a little tricky, but with a little patience and a few key phrases, you can enjoy this delicious coffee drink in the heart of Paris or any other French city.

France, the land of croissants and wine, might not be the first place that comes to mind when you think of coffee culture. However, the French have a growing appreciation for specialty coffee, and the flat white, a beloved Australian and New Zealand creation, is slowly making its way into Parisian cafes. But ordering a flat white in France can be a bit of a challenge, as the term isn’t as widely known as it is in other parts of the world.

The French Coffee Landscape

French coffee culture is steeped in tradition. The quintessential French coffee experience is centered around the espresso, often served in small, delicate cups. You’ll find a variety of espresso-based drinks like the café au lait (espresso with hot milk), **café crème** (espresso with a layer of hot milk), and **café noisette** (espresso with a splash of milk).

However, the flat white, with its distinct velvety texture and strong espresso flavor, is a relatively new addition to the French coffee scene. While it’s becoming increasingly popular, it’s not yet a household name. This means you might encounter some confusion when ordering your flat white.

Understanding the Language Barrier

The first hurdle you might face is the language barrier. The French word for “flat white” is simply “plat blanc“, but even this might not be universally understood. Many baristas might not be familiar with the term or might offer you a “café au lait” instead.

Navigating the Ordering Process

Here’s a step-by-step guide to ordering your flat white in France:

1. Start with a Friendly “Bonjour”: Always greet the barista with a polite “bonjour” before placing your order.

2. Use Clear and Simple Language: Avoid using complicated terminology. Simply say “**Je voudrais un plat blanc, s’il vous plaît**” (I would like a flat white, please).

3. Be Patient and Prepared: Be prepared to explain what a flat white is. You can say “**C’est un café avec du lait chaud, mais moins de lait qu’un café au lait**” (It’s a coffee with hot milk, but less milk than a café au lait).

4. Don’t Be Afraid to Ask: If you’re unsure, don’t hesitate to ask the barista for clarification. You can say “**Est-ce que vous avez un plat blanc?**” (Do you have a flat white?).

5. Show a Picture: If all else fails, consider showing a picture of a flat white on your phone. A visual representation can be very helpful.

Tips for Ordering a Perfect Flat White

Here are some additional tips to ensure you get the perfect flat white:

  • Specify Your Milk Preference: If you have a preference for a specific type of milk, such as almond milk or soy milk, be sure to specify this when ordering.
  • Ask for the “Double Shot”: If you prefer a stronger flavor, you can ask for a “**double shot**” to increase the espresso concentration.
  • Don’t Be Afraid to Experiment: If you’re feeling adventurous, try a “**café noisette**” or a “**café crème**” for a different take on the French coffee experience.

French Coffee Etiquette

While France is known for its sophisticated coffee culture, there are some etiquette rules to keep in mind:

  • Don’t Rush: Enjoy your coffee at a leisurely pace. The French coffee experience is about taking your time and savoring the moment.
  • Don’t Be Loud: Keep your conversation at a moderate volume. The French appreciate a quiet and relaxed atmosphere in their cafes.
  • Leave a Tip: Tipping is not customary in France, but it’s always appreciated for good service.

The Rise of Specialty Coffee in France

The French coffee scene is undergoing a transformation, with a growing number of independent coffee shops and roasters focusing on specialty coffee. These establishments are often more familiar with the flat white and other specialty drinks.

In a nutshell: Your French Flat White Adventure Awaits

Ordering a flat white in France can be a little tricky, but with a little patience and a few key phrases, you can enjoy this delicious coffee drink in the heart of Paris or any other French city. Embrace the challenge, explore the French coffee culture, and discover your own perfect flat white experience.

Answers to Your Most Common Questions

Q: What if the barista doesn‘t understand “plat blanc“?

A: If the barista doesn‘t understand “plat blanc”, try explaining it as a “**café avec du lait chaud et une mousse épaisse**” (coffee with hot milk and thick foam).

Q: Are flat whites common in France?

A: Flat whites are becoming more common in France, especially in larger cities and specialty coffee shops.

Q: What’s the best way to order a flat white in French?

A: The best way to order a flat white in French is to say “**Je voudrais un plat blanc, s’il vous plaît**” (I would like a flat white, please).

Q: What are some other coffee drinks to try in France?

A: Some other coffee drinks to try in France include the **café au lait**, **café crème**, **café noisette**, and **expresso**.

Q: Is tipping customary in France?

A: Tipping is not customary in France, but it’s always appreciated for good service.

Was this page helpful?

Luna

Luna is a passionate coffee blogger who is on a mission to discover and share the most unique and delicious coffees from around the world. With a background in culinary arts and a deep appreciation for the art of coffee brewing, she has become a trusted source of information for coffee enthusiasts and casual coffee drinkers alike.

Leave a Reply / Feedback

Your email address will not be published. Required fields are marked *

Back to top button